Baarakallah Restaurant Somali Cuisine
A warm Somali restaurant on Cedar Avenue in the heart of Minneapolis' Cedar-Riverside neighborhood, known for goat stews, sambusas, and generous portions.
City Guide
Community-first businesses in the Twin Cities
A warm Somali restaurant on Cedar Avenue in the heart of Minneapolis' Cedar-Riverside neighborhood, known for goat stews, sambusas, and generous portions.
A Somali-mom-founded sambusa maker at Midtown Global Market producing 4,000 sambusas a day — sold at grocers, the state fair, and through frozen retail.
A Somali family-run cafe in downtown Minneapolis that opened in a former Starbucks across from U.S. Bank Stadium — global coffee traditions, house-baked pastries, no chain.
A Somali-owned halal smash-burger joint near Hennepin & 24th that blew up on TikTok — all beef is halal grass-fed, all shakes are hand-blended.